Monday, 13 July 2009
Onion harvest
Thursday, 2 July 2009
Wednesday, 17 June 2009
The very first spuds!!
When I suddenly realised this week that our early potatoes may be ready to harvest after just 7 weeks, I could hardly wait to have a wee poke about in the soil to catch a glimpse of those golden orbs. I had been worrying about this variety called 'Swift' (described in the catalogues as the earliest potato yet) as I missed the flowers and recently the foliage has looked less than healthy. And what with the ants I disturbed when weeding I had pretty much resigned myself to a failure. However, I was pleasantly surprised. The first couple of tubers were like little and large - one the size of a grape, the other a large egg. Not put off I groped around in the soil a bit more and sure enough more tubers tumbled forth.
Now, the yield isn't great, most likely due to slack watering (poor things had to make do with mother natures will which - to be honest - has been less than giving since early April), but on returning home the first spuds weighed in at just under 1kg. Not bad for two haulms - I expected less. Other indications of thirsty spuds are split tubers (had a couple of those) and common scab - a bacterial disease common on light sandy soils and encouraged by hot dry weather ( had a lot of that!). There was also a bit of wire worm damage (those orangey yellow critters that hatch into click beetles) but really, none of these conditions will render them inedible. In fact, I scoffed some tonight, lightly dressed in a vinegarette made with a glug of oil, a splash of lemon juice and a dollop of whole grain mustard. Deliciously decadent - so tender and creamy! Highly recommended! Potatoes may be dull and back breaking to plant, but oh so rewarding to harvest and consume!
Other pics I took today include the pumpkins and nasturtiums Jess planted and I have to tell ya that mulching is the way to go people! So - there may be a problem with the perennial weeds continuing to poke their way through but I've not really had to water as the mulch has stored the moisture for me under it's dense blanket. Excellent news!
The early onions are almost ready to harvest - I think. Not huge but reasonably successful.
Beautiful borage - soon the plot will be full of the shameless self seeder!
And the geraniums. I recently added a few new ones to the collection - an indulgence of mine. A gorgeous magenta flowered psilostemen called 'Dragon heart' ; a maculatum called 'Expresso' and my personal favourite 'Else Lacy' a pretense type, first spotted in a fabby little nursery near Saffron Waldon maybe five years ago. At the time, their only stock plant would have set me back around £300!! I'm glad I waited.
Now, the yield isn't great, most likely due to slack watering (poor things had to make do with mother natures will which - to be honest - has been less than giving since early April), but on returning home the first spuds weighed in at just under 1kg. Not bad for two haulms - I expected less. Other indications of thirsty spuds are split tubers (had a couple of those) and common scab - a bacterial disease common on light sandy soils and encouraged by hot dry weather ( had a lot of that!). There was also a bit of wire worm damage (those orangey yellow critters that hatch into click beetles) but really, none of these conditions will render them inedible. In fact, I scoffed some tonight, lightly dressed in a vinegarette made with a glug of oil, a splash of lemon juice and a dollop of whole grain mustard. Deliciously decadent - so tender and creamy! Highly recommended! Potatoes may be dull and back breaking to plant, but oh so rewarding to harvest and consume!
Monday, 1 June 2009
Our first allotment tea party
Tuesday, 12 May 2009
The very first strawberry!!!
Ha ha yes indeed. On a brief mission to ensure the pesky wind we've experienced for the last few days had not undone the patchwork puzzle of landscape fabric that I laid at the weekend (for compost and mulch deliveries - perhaps I'll elaborate on this sometime), I almost passed this little beauty.
It was a proud and exciting moment. I picked it and took it home for the husband's tea.....(I think he was expecting something a little more substantial). He did, however accept this humble offering and chomped his way into the succulent flesh. Clearly he liked it as his eye went all squinty, and he smiled (grimaced?) and made nom noises (protests?)...........hmmmmm maybe it wasn't quite ripe yet - oooopsie!!
Experimental compost trench
After much potting on Sunday afternoon, I decided to take a quick trip down to the plot and empty our little brown bin. The council usually empties this for us every two weeks, processing it into lovely compost which is available to Ipswich residents..........however - you have to buy it back!! Well - nuts to that, I thought - after an inspiring conversation with another friend who is also an allotmenteer and regularly wheels his bin to his plot, I thought I too would by-pass the 'buy back' procedure of the municipal composting scheme and have the benefits for free. I am also reassured in the knowledge that I know exactly what waste has gone into my special brand of compost and am saved the suspicion of any nasty perennial weeds that may have survived the super heated treatment - forever the sceptic that I am.
Have I mentioned there has been no rain for some time??? Well surprisingly the trench was easier to dig than I expected - all that remained to do was tip the already decomposing matter into the trench, spread it about a bit and cover with soil.
I should point out a few flaws to my version of the plan - the bin was surprising heavy though it was only a third full, and some creative thinking had to be applied to get bin from van to ground - thus done with the use of a pallette. It was also kind of awkward to turn the bin upside down by oneself (the ol' back has been grumbling ever since), and dear God the smell!! I only hope the intended plants appreciate the foul rottenness that had me ever so slightly gagging whilst frantically throwing soil back over the putrid goop! All in all - it was a much shorter process than I figured and I look forward to planting some dwarf french beans (if they ever germinate - grrrr) along the trench - the theory being that - as the green waste decomposes it will feed the hungry plants and also help to conserve moisture.
My only thought is that the waste is fresh (was it ever!) so may be more harmful than useful, much like fresh manure can be, potentially burning the roots and robbing the soil of nitrogen as it breaks down and preventing the said beans from gettin' any, which they will not like and will probably show their displeasure by dying.
Ah well - there's always next year, when I will be the tiniest bit wiser.....perhaps.
Have I mentioned there has been no rain for some time??? Well surprisingly the trench was easier to dig than I expected - all that remained to do was tip the already decomposing matter into the trench, spread it about a bit and cover with soil.
My only thought is that the waste is fresh (was it ever!) so may be more harmful than useful, much like fresh manure can be, potentially burning the roots and robbing the soil of nitrogen as it breaks down and preventing the said beans from gettin' any, which they will not like and will probably show their displeasure by dying.
Ah well - there's always next year, when I will be the tiniest bit wiser.....perhaps.
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